Spiced Lamb Chops

Lamb Chops
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When it comes to culinary excellence and savouring the finest flavours, few dishes can rival the sublime experience of savouring perfectly cooked lamb chops. At our esteemed platform, we take immense pride in presenting to you the ultimate Indian Lamb Chops recipe that will undoubtedly tantalize your taste buds and leave you yearning for more. Crafted with meticulous attention to detail and a genuine passion for gastronomy, our Chops recipe promises to be a gastronomic journey like no other.

Origin and History

Spiced Lamb Chops, a succulent delight, find their roots in the rich culinary tapestry of India. From the royal kitchens to the bustling street markets, the use of aromatic spices like cumin, coriander, and garam masala has elevated lamb chops to a cherished status in Indian cuisine. This dish embodies the tradition of flavor exploration that defines the diverse regions of India.

Tips and Tricks

Elevate your Lamb-Chops to culinary excellence with these tried-and-tested tips:

  • Quality Matters
  • Opt for quality lamb or mutton chops with a good balance of meat and fat. This ensures a succulent and flavorful bite.
  • Marination Magic
    Create a marinade using a blend of yogurt, ginger-garlic paste, garam masala, and mint leaves. Let the lamb or mutton chops bathe in this flavorful concoction for at least 4 hours or overnight for an explosion of taste.
  • Perfect Grill Marks
    Preheat your grill to high heat. Sear the lamb or mutton chops to perfection, creating those coveted grill marks that add both visual appeal and a smoky essence.

How to Use Lamb Chops Recipe Mix

Enhance your Spiced Lamb-Chops experience with a high-quality Lamb Chops Recipe Mix. Follow these simple steps:

  • Gather Ingredients: Acquire your preferred Lamb Chops Recipe Mix from a trusted store or spice market.
  • Create Marinade: Mix the recipe mix with yogurt, ginger-garlic paste, and a hint of lemon juice to form a flavorful marinade.
  • Coat Lamb-Chops: Generously coat the lamb or mutton chops with the marinade, ensuring each chop is well-covered.
  • Marinate: Let the lamb-chops marinate for at least 2 hours or, for optimal flavor, overnight in the refrigerator.
  • Grill to Perfection: Grill the marinated lamb or mutton chops until they achieve a beautiful char on the outside and remain tender on the inside.

How to make Lamb Chops

Savor the Flavor: with Spiced Lamb Chops

Recipe by ImamCourse: Main CourseCuisine: Indian, Pakistani


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Cooking time




Total time



Spiced Lamb Chops, with their aromatic spices and succulent texture, are a celebration of India’s diverse culinary landscape. The marriage of traditional spices and perfectly grilled lamb creates a symphony of flavors that will transport you to the heart of an Indian kitchen.


  • 4 lamb or mutton chops

  • 2 tablespoons olive oil

  • 2 cloves garlic, minced

  • 1 teaspoon rosemary, chopped

  • 1 teaspoon thyme, chopped

  • Salt and pepper to taste


  • Preheat your grill or stovetop pan over medium-high heat.
  • Mix minced garlic, rosemary, thyme, olive oil, salt, and pepper to create a marinade.
  • Engage in the flavorful ritual of massaging the marinade onto the surfaces of the succulent lamb chops, ensuring every nook and cranny is lovingly coated. Allow this exquisite fusion to meld for a brief span of 15-20 minutes, as flavors intermingle and anticipation heightens.
  • Grill the chops for about 3-4 minutes per side for medium-rare, adjusting the time to your preferred doneness.
  • Let the lamb chops rest for a few minutes before serving.


  • Spiced Lamb Chops aren’t just a dish; they’re a sensory journey through the vibrant flavors of India. Whether shared with loved ones or savored in solitude, each bite is a reminder of the culinary heritage that makes Indian cuisine a treasure trove of taste.

Nutrition Facts

1 servings per container


  • Amount Per Serving% Daily Value *
  • Total Fat 20g 31%
    • Saturated Fat 8g 40%
  • Cholesterol 90mg 30%
  • Sodium 80mg 4%
  • Amount Per Serving% Daily Value *
  • Protein 25g 50%
  • Iron 15%
  • Vitamin B12 40%
  • Zinc 25%
  • Selenium 20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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